Zombie Taco lands in River North with a 24/7 burrito window
Submitted on Wednesday, May 23, 2018 - 5:10pm
The 24/7 pick-up window is limited to a small menu of five to six to-go items, including the signature Zombie Burrito (which combines pork confit, adobo grilled chicken, charred corn, black beans, pico de gallo, and slaw in a flour tortilla sourced from Pilsen's El Popo). But diners seeking a more extensive take on Zombie Taco can also dine in, with full table service and cocktails from the hotel's adjacent Bar Moxy.
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