Hogan+Montuano in Neighborhood Chef Series

On December 19th, join River Roast patrons as Chef John Hogan teams up with Guest Chef Tony Mantuano of Spiaggia to collaborate and present a special five-course menu as part of the Neighborhood Chef Series. The monthly series features a special five-course menu with wine.  

This month's menu includes: 

• 1st Course (John): Nantucket Scallop Crudo, forbidden black rice, aji amarillo, shiso
• 2nd Course (John): Atlantic Fluke, peekytoe crab crust, tomato butter
• 3rd Course (Tony): Gnocchi, white truffle, ricotta, Parmigiano Reggiano
• 4th Course (Tony): “Green Circle Chicken”, roasted rutabaga
• Dessert (Tony): Tarta di Cioccolato, chocolate tart

The cost is $125 per person. All dinners take place from 6-8:30PM in the main dining room at River Roast. For tickets and additional information call 312-822-0100 or visit https://www.eventbrite.com/e/neighborhood-chef-series-tickets-28169033337

For more information about River Roast visit www.riverroastchicago.com